Thursday, November 13, 2008
Bacon Cheeseburger Roll-Up
Ingredients:
Note: Vegetarians can substitute Veggie Crumbles.
Other substitutions could be barbeque sauce or Swiss cheese & mushrooms or salsa & pepper jack cheese to the ground beef and bacon.
• 1 lb. lean ground beef
• 4 slices Bacon, chopped
• 1 small onion, chopped
• 1/2 lb. (8 oz.) VELVEETA Cheese, cut into 1/2-inch cubes
• 1 pkg. (13.8 oz.) refrigerated pizza crust
HEAT oven to 400°F.
Brown ground beef with bacon and onions in large skillet
on medium-high heat; drain.
Return meat mixture to skillet.
Add Velveeta; cook until melted, stirring frequently.
Cool 10 min.
• UNROLL pizza dough onto baking sheet sprayed with cooking spray.
Press into 15x8-inch rectangle; top with meat mixture -
leaving about an inch border.
Roll up, starting at one of the long sides.
Rearrange if necessary so roll is seam-side down.
• BAKE 20 to 25 min. or until golden brown.
Serve and you'll get
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